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Barnsteiner’s Dinner Menu


Barnsteiner’s Welcomes -Toronto Vintners Wine Club

May 16, 2017, 6:30 PM

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Reception

Whipped Goat Cheese, Roasted Red Pepper, Basil Pesto on Crostini

Prosecco (Ruffino D.O.C.)

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Classic Lobster Bisque

Roasted Cauliflower, Brown Butter

Pernod Chervil swirl

White Wines

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Spring Vegetable Risotto

Morels, Green Peas, Fava Beans, Asparagus

Light Reds

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Boneless Braised Beef Short Ribs

Bordelaise Red Wine Jus,

Whipped Yukon Gold Potato,Candied Onion Jam

Full-bodied Red Wines

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Homemade Shortbread

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Toronto Vintners Members: $140 (all inclusive)

Guests / Non-Members: $165 (all inclusive)

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