

Sneak Preview -2026 Events
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Check out our events planned for 2026! Keep checking this page for details and sign up for your tickets as soon as the event's notice is linked from here...
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Tuesday, January 20 -- 2015 Bordeaux
​Journey back to a benchmark year in Bordeaux with your tasting of the 2015 vintage. You will explore a curated selection from the Left Bank, including wines from St. Julian, Pessac-Leognan, and Margaux. The Wine Advocate presently classifies the 2015 left bank wines as "Outstanding. Early maturing and Accessible." Whether you are a seasoned collector or new to the world of Bordeaux, this tasting offers a unique opportunity to savour an outstanding and approachable vintage by tasting eight wines in their prime.
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Wednesday, February 18 -- Rioja versus Ribera del Duero
Join fellow wine enthusiasts on a captivating journey through two of Spain's celebrated wine regions, Rioja and Ribera del Duero. Your event puts two of Spain's powerhouse red wine regions head-to-head, showcasing how Tempranillo can express itself so differently based on its terroir and wine-making process. Will you prefer power/concentration or finesse? Fruit-forward over oak-aged style? This is a must-attend for anyone who wants to deepen their understanding of Spanish wine and find a new favourite or two.
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Tuesday, March 17 -- World Cabernet Franc
​Explore the versatile and often-overlooked Cabernet Franc grape in a global context. Discover why this noble grape is more than just a blending partner in Bordeaux. Your tasting will explore its classic, herbaceous, and vibrant expression from the Loire Valley in France and contrast them with the riper, more fruit-forward styles from regions like California, Chile, and Italy. Taste the differences in aroma and structure that make Cabernet Franc a darling of winemakers and many a wine lover's obsession.​
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Tuesday, April 21 -- Chianti Classico
Take a trip to the heart of Tuscany with a tasting dedicated to the quintessential Italian red: Chianti Classico. Savor the soul of Italy in a glass as we explore the different expressions of the Sangiovese grape from this historic region. Perhaps you wiill learn about the history of the Gallo Nero (Black Rooster) consortium and the differences between the various producers. From the bright and tart to the earthy and complex, come discover why Chianti Classico is an Italian classic.
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Wednesday May 20 -- Aromatic White Wines
​Prepare your senses for an aromatic experience. This tasting event is a fragrant exploration of some of the world's most expressive and perfumed white wines. You will experience a flight of whites known for their captivating aromas and vibrant flavors. From the floral notes of Viognier to the spicy complexity of Gewürztraminer and the grassy notes of Sauvignon Blanc, you'll learn what gives these wines their distinctive character and, just maybe, how to spot them by their scent alone.
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Tuesday June 16 -- Bin End Dinner
​The Toronto Vintners Club is not just about wine tastings. Every now and then we pull some bottles from the cellar, collaborate with a local chef, and tailor a dinner menu to pair with the wines. These dinners are about sitting with the friends we've all made at the Club, both old and new, and comparing notes about the bouquet and palate from the selection of wine chosen for your table. And how the food-pairing helps accentuate the wine's best features.
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Tuesday September 15 -- 2017 Burgundy
​Your Burgundy 2017 tasting will explore a classic and balanced vintage. Vignerons cheered this vintage after suffering through a series of challenging years (2012, 2013, 2014, & 2016)., The 2017 vintage brought welcome relief with generous yields and wines of elegance and purity. Your tasting will contrast wines from the Côte de Beaune with the Côte de Nuits. Expect wines that express their terroir and have entered into their drinking window. Wines that define great Burgundy.
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Tuesday October 20 -- Piedmonte Nebbiolo
Let's do something a little different and delve into the world of Nebbiolo, the noble grape of Italy's Piedmont region. Often called the "king" of Italian grapes, Nebbiolo is responsible for the legendary wines of Barolo and Barbaresco. But there are other areas in the Langhe and Northern Italy that showcase this noble grape. This tasting will showcase a range of expressions, from the structured and age-worthy wine of Barolo and Barbaresco to the power of the Lombardy's Sforzato di Valtellina region.
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Tuesday, November 17 -- Another Bin End Dinner!
These dinners are always a club favorite, so we have put 2 in this years calendar. Expect the November event to have a holiday themed menu. It's a great way to close out our year and kick off the festive season!
How Our Tastings Work
Based in Downtown Toronto, we meet on the third Tuesday of the month, nine times a year, to taste and discuss different wines.
Each event typically costs between $110-$150 per member. Non-members/guests can attend, space permitting, at a premium (up to 40%). Price includes wine and light appetizers.
On the night an expert guides us through the wines enabling members to learn, taste and debate our favourites of the night. We provide a tasting sheet that lets you capture notes on each wine:
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Colour & Clarity: colour as a result of grape varietal, age, and climate
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Bouquet: aromas from the grapes, wine making process and ageing
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Palate: taste, texture, finish
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Plus: your overall impression of the wine
We then rank each of the wines according to these preferences and share with the group. The Guest Speaker contributes their scores for a fun comparison with the Group's scores.
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Find out more here (FAQs) >>
Visit the blog for reviews of our recent tasting evenings here >>
Past Events
2025
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​January 21 - 2010 Bordeaux
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​February 18 - World of Merlot
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March 18 - Etna Rosso
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April 15 - 50th Anniversary Celebration
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May 21 - Rioja: Timeless Tempranillo
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June 17 - 2015 White Bordeaux
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​September 16 - 2015 Burgundy
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October 22: Vintage VS Non-Vintage Champagne
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November 18 - 2007 Barolo
2024
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January 17 - 2009 Bordeaux: Left Bank vs Right Bank
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February 13 - Ribera del Duero
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March 19 - World Syrah
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April 17 - 2013 Barolo vs Barbaresco
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May 21 - Cool Climate Chardonnay
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June 18 - Rosé Dinner
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September 17 - Napa Cabernet Sauvignon
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October 15 - Osoyoos Larose Le Grand Vin Vertical
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November 19 - Grower-Producer Champagne
​2023
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January 17 - Bordeaux 2008s
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February 28 - 2015 Northern Rhone
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March 21 - Red Wines of Spain
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April 18 - Brunello 2010s
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May 16 - Rieslings: Germany vs Alsace
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June 27 - Dinner at Faculty Club & Bin Ends
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September 20 - Champagne! Grande Marque vs Grower Producers
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Tuesday, October 17- Garage Wine Company of Chile
2022
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January 18 - Virtual Bordeaux 2005s
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February 15 - Virtual Wines of the Douro
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March 22 - Virtual Southern Italian Reds
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April 19 - Cali Cabs 2013 (Back In-Person!)
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May 17 - Double Blind: Great Red Varietals
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June 21 - New World Shiraz on the Patio!
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September 20 - Ontario Pinot Noirs
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October 18 - 2012 Chateauneuf-du-Papes
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November 16 - Bubbles & Sparkles
2021
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January 19 - Virtual Australian Cabernet Sauvignon
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February 15 - Virtual Remarkable Rioja
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March 23 - Virtual Chile v Argentina Cabernets
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April 25 - Virtual Classic Burgundies 2017
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June 15 - Virtual Mediterranean Whites
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September 21 - Virtual Chateau Ste Michelle Reds
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October 23 - Virtual Barolo 2010 and Barbaresco 2012
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November 21 - Virtual Chateauneuf-du-Pape 2010s
2020
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January 21 - 2010 Burgundy, Cote d'Or
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February 18 - 2009 Brunello di Montalcino
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March 17 - Cancelled due to COVID-19
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April 21 - Cancelled due to COVID-19
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May 12 - Cancelled due to COVID-19
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June 21 - Cancelled due to COVID-19
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September 15 - Cancelled due to COVID-19
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October - Virtual Southbrook Chardonnay Tasting
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November 24 - Virtual New World Pinot Noir Tasting
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​2019
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January 15 - 2009 Burgundy
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February 19 - 2012/13 Chianti Gran Selezione
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March 19 - 2007 Châteauneuf-du-Pape
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April 16 - Sweet Wines
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May 14 - Bordeaux-style Chilean Reds
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June 18 - Zinfandel, California's "Mystery" Grape
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September 17 - 2005 Bordeaux - Best Vintage of the Century (so far)
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October 22 - Bodegas Faustino 1 Gran Reserva
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November 19 - Champagne / Sparkling Wines
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2018
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January 16 - 2006 Burgundy
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February 20 - Australian Shiraz
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March 20 - Pearl Morissette Estate Wines
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April 17 - 2007 Barolo/ Barbaresco
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May 15 - Cool Climate Chardonnays
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June 19 - Washington State Rhone-Style Reds
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September 17 - 2008 Bordeaux
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October 16 - Super Tuscans
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November 20 - Wine Bin Ends Holiday Mixer
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2017
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January 17 - Red Burgundy: Beaune vs Volnay 2009
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February 21 - Italy- Exploring the Aglianico Grape
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March 21 - Sauvignon Blanc Judgement
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April 18 - Meritage Reds
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May 16 - Bin End Dinner @ Barnsteiner's
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June 20 - Wines of Thomas Bachelder
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September 19 - 2004 Bordeaux
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Oct 17 – 2006 Brunello, 5-Stars Vintage
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November 21 - 2009 Châteauneuf du Pape
2016
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January 19 - New World Pinot Noir
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February 23 - 2006 Barolos
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March 22 - Red Wines of SW France
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April 18 - Piemonte Dinner at L'Unita
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May 16 - Australian Cabernet Sauvignon
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June 21 - Californian Zinfandel
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September 20 - 2001 Bordeaux
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October 18 - Amarone, Valpolicella
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November 15 - Holiday Party
2015
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January 20 - 2003 Burgundy
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February 17 - 2007 Châteauneuf-du-Pape
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March 17 - Red Blends of Chile
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April 2 - Le Clos Jordanne
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May 12 - 2004 Barolo/Barbaresco
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June 16 - World of Dry Riesling
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September 28 - Celebrating 40 Years of Bordeaux Tastings! - 2006 Vintage
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October 20 - White Burgundy
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November 17 - Dunn Vineyards
2014
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January 21 - 2005 Burgundy
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February 18 - 2004 Chateauneuf du Pape
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March 18 - Australian Shiraz
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April 8 - Spanish Whites
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June 17 - Bin End Dinner - Trevor Kitchen & Bar
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September 16 - 2004 Bordeaux
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October 21 - Southern Italian Reds
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November 18 - Northern Rhone Rising Stars
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2013
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January 15 - 2006 Burgundy
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February 19 - N. Rhone Reds
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March 19 - Hitching Post Wines
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April 16 - Wines of Portugal
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May 21 - 2004 Brunello
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June 18 - Chablis
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September 17 - 2003 Bordeaux
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October 15 - Malbecs of Mendoza
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November 19 - Sparkling Wines
2012
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January 17 - International Showdown: SA Vs International Reds
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February 21 - 2003 Red Burgundy
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March 22 - Chianti Classico
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April 17 - California Chardonnay
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May 15 - 2001 Barolo
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June 19 - Dinner at Mistura
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September 11 - 2001 Red Bordeaux
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October 16 - Australian Shiraz
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November 20 - Champagne
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2011
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January 18 - 2002 Côte de Nuits
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February 15 - 2001 Brunello
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March 22 - 2004 Riesling
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April 12 - Spanish Reds
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May 17 - 2004 White Burgundy
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June 21 - Sherry & Tapas
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September 20 - 2003 Bordeaux
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October 18 - Beaucastel
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November 15 - Desert Wines
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2010
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January 19 - 2002 Côte de Beaune
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February 16 - 2003 Châteuneuf-du-Pape
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March 23 - Chianti Classico - A Taste of Tuscany
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April 20 - The Rhône Ranger - N. Rhône Reds
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June 15 - Viognier Wines - Summer Sipping
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September 21 - 2000 Red Bordeaux (35th Anniversary)
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October 19 - 1996 Barolos
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November 16 - Meritage - Bordeaux-style Red Wines
2009
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January 20th 1999 Red Burgundy
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February 17th 2000 Chateauneuf du Pape
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March 17th Wines of Le Clos Jordanne
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April 22nd Spain's New World Wines
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May 26th 1999 Brunello
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June 16th Zind Humbrecht (Alsatian whites) - Pinot Gris
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September 22nd 2004 Bordeaux - Pomerol & St. Emilion
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October 20th Vintage Ports
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November 17th Champagne Evening
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2008
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January 8th New Zealand Pinot Noir
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February 12th 2002 Premier Cru White Burgundy
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March 11th Amo Amarone (I Love Amarone)
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April 8th 2001 Northern Rhône Reds
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April 23th Spring Dinner at Amuse-Bouche Restaurant
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May 13th Schloss Schonborn Rieslings
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June 10th Cabernet Sauvignon of Australia - A Regional Perspective
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September 17th 1995 Bordeaux
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October 22nd Amazing Argentina - Wines from Mendoza
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November 26th 2008 - 1997 Barolos
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2007
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January 9th 2000 Premier Cru Red Burgundies
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February 6th Red Wines of Southern France
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March 13th A Roster of Rieslings
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April 10th 2001 California Cabernet Sauvignon
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May 8th Australian Shiraz
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June 12th Château Léoville-Barton
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September 11th 2000 Super Tuscans
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October 16th Merlots Revisited
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November 13th Sparkling Wines
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2006
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January - Cool Climate Pinots
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February - Vintage Champagnes
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April - 1997 Barbaresco
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May - 2002 Chardonnays
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June - 1996 Bordeaux
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September - Chateauneuf du Pape
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October - Tour d'Italia
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November - Dinner at Chiado Restaurant
2005
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January- West Coast Pinot Noir
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February- Chateau de Beaucastel
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April - Premier Canadian Reds
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May - Riesling Kabinett
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June - 1990 Bordeaux
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September - 2001 Zinfandel
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October - Iberian Wines
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November - Antinori Chianti
2004
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January - 1996 Burgundies
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February - Dessert Wines
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April - 1998 Chateauneuf du Pape
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May - Bin End Dinner
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June - 1996 Bordeaux
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September - Gerwutztraminer
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October - South American Reds
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November - Shiraz Blends