On Tuesday, January 16th members were treated to a trip to Burgundy with our guide Emily Pearce-Bibona, sommelier at the York Club,...

The 2011 growing season was a challenge for “les vignerons” with summer temperatures occurring in spring, fall arrived in summer and then...

No Burgundian will forget the summer of 2003 (and probably no burgundy lover will forget tasting the wines). Europe experienced a heat...

The 2005 vintage in Burgundy has been described as one of the greatest red wine vintage for a generation. According to Janis Robinson...