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Printer Friendly NoticeEvent DetailsDate: Tues. April 8, 2007
Time: 6 PM (reception wine); 6:20 PM for formal tasting
Price: Members: $62 Venue: The Toronto Board of Trade, 4th floor (Downtown Toronto),
1st Cdn Place, King St. West (NW Corner of King & Bay St.),
Toronto Directions: How
to Find the TO Board of Trade Deadlines:
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2001 NORTHERN RHONE REDSGuest Speaker: Michael Pinkus, (The Grape Guy) OntarioWineReview.comList of Wines and Tasting Notes Almost due south of Burgundy lie the vineyards of the Rhône valley, an area of considerable contrast. In the North, some of the world's longest-lived wines are produced: rare and aromatic whites and the tannic and the massively structured reds that we will be tasting wines at this event. In the South, a veritable sea of hearty everyday red is produced, but so too are the famous and high quality wines of Châteauneuf-du-Pape (which Toronto Vintners presented in 2006) and Gigondas, as well as high quality sweet wines.The Northern Rhône's wines, and indeed, some of the world’s finest wines are made from the Syrah grape. These include the famous, powerful, rich and long-lived duo of Hermitage and Côte-Rôtie. This part of the Rhône valley is a land of steep, steep slopes carved into granite hillsides by the progress of the river over thousands of years. Vines cling to near vertical surfaces, or terraces carved into the rock. The winemakers of the north are largely long-established, family-owned wineries who have worked these daunting slopes for decades.You will be able to sample wines from Côte-Rôtie, Hermitage, Crozes-Hermitage, Cornas, and Saint Joseph, all from the 2001 vintage (see below of a listing of wines and notes). Stephen Tanzer writes of this vintage, "I'm tempted to call 2001 the most consistently satisfying Rhone Valley vintage since 1990 . . . . This is an outstanding vintage in the South and a classic year for the North. Many wines from the North appear to have put on weight and gained significantly from their final months of elevage, a trait often displayed by wines from ripe but not overripe vintages with healthy pHs. In the bottle, they are more aromatically complex, more intensely flavored, sappier and more ageworthy than the 2000s, and they are more classic than the often freakishly ripe 1999s. Certainly 2001 and 1999 are the two best vintages for the North in recent years . . . . The 2001s should develop slowly and gracefully in bottle, with Cote-Roties probably best suited for consumption 5 to 15 years after the vintage, and Hermitages 8 to 20."The Wines1. Crozes-Hermitage 'Le Clos' Delas Freres $49.95 5. Saint-Joseph 'Le Prieure”, Jean-Luc Colombo, $29.95 6. Cornas 'Champelrose', Domaine Courbis, $46 7. Hermitage 'Le Greal', Marc Sorrel, $149 The crème de la crème is represented by Sorrels?s Hermitage Le Gréal, a stunning old vine cuvée produced from some of the estate’s finest hillside vineyard parcels. The blockbuster 2001 Hermitage Le Gréals’s dense black/purple color is accompanied by aromas of ink, blackberries, licorice, and hints of earth and pepper. Weighty, full-bodied, rich, thick, and juicy with tremendous texture and great presence on the palate, this 2001 will be at its peak between 2007-2020. Sadly, there are only 350 cases of this profound red Hermitage. Score - (91-94). (Robert Parker Jr., Wine Advocate, June 30, 2003) 8. Hermitage 'La Sizeranne', M. Chapoutier, $74.95 How The Wines Scored
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